We believe that a global shift starts with a local improvement. Even the microcosm of our restaurant can have an impact on the Planet and its condition. Our menus are printed on recycled paper, and our drinking straws and single-use food packaging are made of biodegradable materials.

A major category of waste generated by restaurants is glass, which is why we have deployed a dedicated wine-on-tap system with wine stored in kegs. This not only reduces our generation of waste bottles and corks but also ensures that wine stays fresh for a longer period of time. We have also put in place a detailed waste sorting policy and apply biodegradable detergents across our business. Thanks to a dedicated composting system, we turn all food waste generated in our restaurant into excellent fertiliser.

Fancy a gourmet dinner with a professional sommelier or a fun cooking session with a special guest? Stay tuned to our Facebook page for regular updates on our special events.

Interested in hosting an event at 4 Pory Roku or partnering with us? Reach us at +48 601 990 251 or cztery@poryroku.com.pl.